Hi-five Doughnuts – Louisville, KY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (502) 409-5584 to check today's hours. Know the hours? Send them to us.

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1940 Harvard Dr, Louisville, KY 40205

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Address1940 Harvard Dr, Louisville, KY 40205

Phone(502) 409-5584

StyleDonut shop

CountyJefferson County

Time zoneEastern Time

From city center1.0 mi southwest

About Hi-five Doughnuts

Hi-five Doughnuts serves Louisville from 1940 Harvard Dr, about 1.0 mi southwest of central Louisville.

Our Louisville directory counts 165 bakeries in total. The closest neighbour on our map is Breadworks, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Louisville open in the early morning, but phoning (502) 409-5584 first is a good idea.

The brand runs 10 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Louisville	165
Nearest bakery	less than 0.1 mi
Brand locations	10

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.